Sassy Chophouse + Cocktails has quickly become known for its exceptional prime-cut steaks, fall-off-the-bone competition ribs, and super-moist beef brisket.
The thatch roof bar wrapped in crushed bamboo is part Don Ho’s living room and part speakeasy and sets the scene for island-inspired cocktails made with freshly squeezed juices and house-made syrups. Try the Skipper that’s made with enough rum to make you confuse Thurston Howell for Ginger.
Sunday-Monday 3-9 pm
Thursday 3-9 pm
Friday-Saturday 3-9 pm
Smaller Portions | Served from 4:00 pm to 5:00 pm | $21.99 | Beginning August 3rd
Small upcharge for substitutions
Limit 3 separate checks per parties of 6 or more – gratuity of 18% may apply
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions